Balanced flavors are drawn evenly from all the grinds. So what is the best way to prepare the grinds for an even extraction? Rather than starting with bursts of high pressure, a steady low pressure pre-infusion gently expands the grinds before stepping up to high pressure for an even extraction. Electronic PID temperature control delivers increased temperature stability for a better tasting cup and high power 1600W for high pressure steam and faster heat up.
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